Port Washington Restaurant Week will kick off Sunday, Oct. 20, and run through the following Sunday.
“Restaurant Week is an opportunity to show our community and the surrounding communities what we have to offer,” said Mariann Dalimonte, executive director of the Greater Port Washington Business Improvement District, who organized the weeklong event.
More than 20 restaurants across Port Washington are participating in Restaurant Week and offering three-course prix-fixe menus for $25.
Even more, Dalimonte said, the business improvement district teamed up with the Landmark on Main Street to offer dinner and a show.
Those interested in attending the Glenn Miller Orchestra on Oct. 20, Manhattan Comedy Night on Oct. 26, or kicking off Restaurant Week a night early with Candice Guardino’s Italian Bred can enter the promotional code RW5 for $5 off select seats.
Restaurant Week also provides an opportunity to show support for the restaurants that provide support for the community year-round, most recently by donating food for the community’s annual Pride in Port Dinner Dance, Dalimonte said.
Diners will have a variety of cuisines to try throughout the week from pizza to French cuisine, from Middle-Eastern to Latin America food.
“It is a time to visit the restaurants you always wanted to try or return to your favorite neighborhood spot,” Dalimonte said.
Participating restaurants include Ale’Port Bar & Grill and Sullivan’s Quay on Port Washington Boulevard; Ayhan’s Shish-Kebab Restaurant, Bareburger, Dynasty, f.i.s.h on main, Finn Mac Cool’s, Frank’s Pizza, Gino’s Pizzeria and Restaurant, La P’tite Framboise Bistro, Mojito Cafe, Port Thai Place, Secrets of Flight, The Wild Goose, Toscanini Ristorante Italiano, Wild Honey on Main, Yummy Gyro and Louie’s Grill and Liquors on Main Street; Bosphorus Cafe Grill and Diwan on Shore Road; and Mi Ranchito Grill on Manorhaven Boulevard.
Frank’s Pizza will offer its prix-fixe menu for taking out in addition to dining in. On Saturday, Oct. 26, Restaurant Week specials will only be available until 7 p.m.
Prix-fixe menus for the participating restaurant are available to view on www.portwashingtonbid.org under the “Restaurant Week” tab.